pattycake Profile - (187281833)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2012
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 7 reviews
Yogurt Cake
I followed some suggestions here, and reduced the sugar to 1 1/2 cups, I used butter, one and a half sticks, and plain yogurt. The flavoring I used was vanilla and coconut extract. I baked it in a Bundt pan sprayed with pan spray, and it released easily. My cake turned out moist, delicious, exactly sweet enough. I had company, and everyone loved it. This cake is very basic, but amazing. I will be making it again. And thanks to those who reported how their changes worked. I am always trying to reduce the sugar since my hubby is diabetic, but we hate artificial sweeteners.

0 users found this review helpful
Reviewed On: Feb. 1, 2015
Bacon-Wrapped Dates Stuffed with Manchego Cheese
This is a perfect blend of sweet, salty, and delicious.

0 users found this review helpful
Reviewed On: Feb. 1, 2015
My Mom's Swiss Steak
I made this just as directed, and it was wonderful. I did not have mushrooms, so I used extra celery. I served it over mashed potatoes. I like that it does not call for flour, because I have a family member who cannot eat gluten, so this was something we could all eat. I will make it again just this way.

1 user found this review helpful
Reviewed On: Jan. 24, 2015

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States