Georgie Girl Recipe Reviews (Pg. 1) - Allrecipes.com (187280611)

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Roasted Vegetables

Reviewed: Dec. 26, 2012
Made this recipe for Christmas dinner. Actually, did not have enough time to prepare overnight. I love fresh herbs and used fresh thyme and rosemary; only had dried oregano. The dish was fantastic! Everyone loved it and I'll surely make it again. A bit time intensive with all the chopping and such, but definitely worth the effort. Next time I will use the full amount of vegetables. Excellent!
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Best Ever Banana Bread

Reviewed: Dec. 26, 2012
Definitely believe the hype on this recipe. It is delicious and so very easy to make. Actually, I put the wet recipes in the blender...a little less clean up. The kitchen smelled fantastic. In addition to the nuts, I added a handful of semi-sweet chocolate chips. Delicious! Making it again for my mom when I go down to visit her tomorrow.
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Black Beans, Corn, and Yellow Rice

Reviewed: Nov. 18, 2013
I love sweet potatoes and have a whole bunch of them on hand. I decided to try this recipe. Unfortunately I didn't have the chipotle spice so I just used curry powder instead. I don't like hot foods anyway so this wasn't a problem for me. I did roasted potatoes and just the smell alone make me hungry. Thank you so much for this very nice dinner meal for a cold winter night.
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Apple Strudel Muffins

Reviewed: Jul. 29, 2014
My family loved these muffins. Changed to half white and half light brown sugar, 1 teaspoon of cinnamon and 1/2 teaspoon of nutmeg added to the dry ingredients. To increase moisture added 1/3 cup of sour cream. Used Granny Smith apples. Baked perfectly for 20 minutes. Delicious. Will surely make again.
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Cream Of Carrot Soup

Reviewed: Nov. 1, 2014
I really enjoyed this recipe and actually just finished making it for the second time. This time I doubled the recipe. My only adjustment was replacing the potato with sweet potato because I absolutely love them. My honey really loved it also. I was short on time and had it for breakfast the other day!
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Bacon-Roasted Chicken with Potatoes

Reviewed: Nov. 1, 2014
Good but too salty. I suggest you not add the additional salt to the spice mix as the bacon adds enough sodium. Other than that, the dish came out very good. I will make it again without the salt.
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