MarathonChick Recipe Reviews (Pg. 1) - Allrecipes.com (187277110)

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Grilled Corn on the Cob

Reviewed: May 29, 2013
I have cooked corn this way for many years. I make an adjustment by using EVO instead of butter due to a lactose intolerant husband. It is equally delicious using EVO. I think I will try coconut oil this year. The sweet and salty mix with the corn should be delicious. We cook our stovetop popcorn in coconut oil so I think it will work great.
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