sue Profile - (187276119)

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Home Town: Denville, New Jersey, USA
Living In: Foxfire Village, North Carolina, USA
Member Since: Dec. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Dessert, Gourmet
Hobbies: Sewing, Gardening, Music
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Recipe Reviews 5 reviews
Midwest Salisbury Steak
This recipe is excellent!!! My husband doesn't care for mushrooms, so I omitted them. I used 1 large Vidalia onion and swanson's beef broth for the stock. The patties were tender and full of flavor, and the gravy was awesome. Best Salisbury steak My husband and I have ever had. Thanks for a great recipe. I'll be making this again and again for sure.

1 user found this review helpful
Reviewed On: May 16, 2015
Chef John's Coq Au Vin
This recipes deserves every one of its 5 stars! Just made this tonight, exactly as written, and it was outstanding. Even my husband, who doesn't care for mushrooms, loved it. He just threw his mushrooms on my plate - I was a happy camper. My chicken was done after only 40 minutes in the oven, so I would recommend checking the internal temperature after the first 30 minutes. Thanks, Chef John, for another winning recipe. Now on to Chef John's Chicken Tikka Masala.

0 users found this review helpful
Reviewed On: Jan. 8, 2015
Chef John's Creme Fraiche
Thank you, Chef Jon for yet another wonderful recipe. I had never made Creme fraiche before, and was a little skeptical about the mixture actually thickening. I followed your instructions exactly, using the recommended ingredients. The consistency and taste were amazing!

2 users found this review helpful
Reviewed On: Nov. 10, 2014
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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