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Good Old Fashioned Pancakes

Reviewed: Oct. 14, 2013
I read the reviews before making of people saying this was way too salty, then I read reviews of others saying it was because they used baking soda instead of baking powder. I used baking powder and added the salt and this was WAYYYYYY gross, far too salty, and inedible. I used Rumford Aluminum Free Baking Powder, if that makes a difference.
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Kim's Garlic Breadsticks

Reviewed: Jan. 11, 2013
Add 1 tbsp garlic powder to the dough.
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