ASTRO1 Profile - (18727227)

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Member Since: Mar. 2004
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Recipe Reviews 2 reviews
Kettle Corn
Fantastic recipe!!!!! The secret to it not burning is to heat the oil on med and pop 3 kernels of corn, take out the 3 pieces of pop-corn so they do not burn. Add the popcorn and the sugar and stir well. (I used Bakers ultra fine sugar, it melts easy and coats the corn.) Now holding the lid on the pan swirl the pan in a small circle over the burner until the corn stops popping. Delicious, perfect kettle corn. We put a dash of salt on the finished kettle corn. Yummy!!!!!!!!

1 user found this review helpful
Reviewed On: Feb. 25, 2012
Fall Harvest Baked Apples
Awesome recipe. Used tart apples and real maple syrup. A great recipe for those of us that do not eat refined sugars!!

8 users found this review helpful
Reviewed On: Mar. 27, 2004

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