LorettaK Recipe Reviews (Pg. 1) - Allrecipes.com (187269289)

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Mom's Zucchini Bread

Reviewed: Jan. 3, 2013
This recipe is awesome!!!!Very moist. You can make a crumb version by skipping the eggs. I, just like the above reviewer, use healthy (organic) brown cane sugar. Even people who say, "but I ate zucchni!" Love (note, not just like) this recipe. For a less heavy taste, sub safflower oil. This oil also targets abdominal fat. So make it guilt free!!!
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