Big Daddy Profile - Allrecipes.com (187268478)

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Big Daddy


Big Daddy
 
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Member Since: Dec. 2012
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Recipe Reviews 1 review
How to Make Coquilles Saint-Jacques
I made this sauce for whitefish (ling cod) with a few variations because I didn't have all of the ingredients on hand. It turned out wonderful!! Instead of shallots I minced purple onion and added 1 tsp of minced garlic. I substituted evaporated milk for cream but I will make sure to have the cream next time, I don't think it changed the flavor but maybe the consistency. I also used shredded Parmesan instead of Gruyere. I served it with garlic rice and peas, it was amazing and my family loved it.

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Reviewed On: Jun. 9, 2014
 
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