Shelley Havelange Recipe Reviews (Pg. 1) - Allrecipes.com (187266316)

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Shelley Havelange

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Butternut Squash Soup

Reviewed: Aug. 19, 2014
I found using the ingredients asked for, and the amounts. The end result was too bland for my taste. Two packages of cream cheese, this favour seemed to dominate the result. Also using the amounts asked for I have way more then six servings. I hope it freezes. Will not try this again.
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Pecan Coconut Chocolate Chip Cookies

Reviewed: Aug. 3, 2014
We made these without the chocolate chips. I also toasted the coconut before hand. Then added it to the mixture. Love the favour and texture. No other changes. Baked for 11 minutes. Came out perfect.
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Quick Quiche

Reviewed: Aug. 2, 2014
We made this in a 4 x 6 rectangle pan, additional time is needed. About 10 more minutes. Before addicting the egg mixture we also added a bit of chopped tomato (a slice and a half) and about a quarter cup of spinach. Then poured the egg mixture over as directed. I would also cut back more on the salt. The bacon will provide the salt you need. I'd say a quarter of a tsp at most. Such a keeper. Will be made in our household quite a bit. Enjoy
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Penne with Chicken and Pesto

Reviewed: Jul. 30, 2014
Very happy with this recipe. Will be my go to for feeding company. So easy.
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Benne Wafers

Reviewed: Jul. 30, 2014
We traveled to Jordan this year. They also make a sesame cookie. This is even better. Easy to make. Made no changes. Followed the instructions. And followed other reviews tips. They turned out great.
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Thai Cucumber Salad

Reviewed: Sep. 7, 2013
I made this for a farewell pot luck at my work place. It went over extremely well. I followed the recipe to the letter. It is a keeper
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Light and Fluffy Spinach Quiche

Reviewed: Jan. 1, 2013
So easy, tasted wonderful.
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