JO~Lite Recipe Reviews (Pg. 1) - Allrecipes.com (18726602)

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Lime Cilantro Rice

Reviewed: Jun. 8, 2009
We all loved this rice. I cooked it in a rice cooker and then mixed everything in a bowl. The rice came out fluffy and tasty.
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70 users found this review helpful
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Ultimate Green Beans

Reviewed: May 9, 2009
Wow. These were really delicious and so easy to prepare. Next time I will probably omit the butter as it didn’t really add to the taste but it did add to the calories.
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54 users found this review helpful
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Anne's Fabulous Grilled Salmon

Reviewed: Jul. 12, 2009
This was by far the best salmon I’ve ever tasted. I made the marinade exactly as instructed but my ginger looked old so I substituted ground ginger. I love the taste of fresh ginger and can’t wait to try it in this recipe the next time I cook it. I had to heat up the oven for another dish I was making so rather than grill this; I cooked it in the oven on 450.
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53 users found this review helpful
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Farmer's Market Vegetarian Quesadillas

Reviewed: Aug. 3, 2009
This is absolutely delicious. I admit I made the poor man’s version with green pepper instead of red, yellow onion instead of red and I omitted the squash. I prefer this to chicken quesadillas and will be making these regularly.
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39 users found this review helpful
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2-Step Chicken 'n' Biscuits

Reviewed: Feb. 23, 2009
Surprisingly this is very good. It was a great way to use up leftover chicken. Instead of cooking on the stove I combined the ingredients, put them in a casserole dish and baked for 15 minutes. I then put the biscuits on top and baked another 20 minutes. Delicious!
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37 users found this review helpful
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Baked Ziti Supreme

Reviewed: Jan. 13, 2009
This was quick and easy to prepare after work. Overall this is a pretty decent recipe that used ingredients I already had it the house. I added some garlic, Italian seasoning and crushed red pepper to suit my family's taste.
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34 users found this review helpful
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Slow Cooker Island Beef

Reviewed: Aug. 10, 2010
This is good and the flavors come together nicely. I used low sodium broth and soy sauce and served over brown rice for a healthy and colorful dinner.
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28 users found this review helpful
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Salmon Salad

Reviewed: Feb. 28, 2009
I'm glad I took the suggestion of the other reviewers. This was delicious without any added salt.
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18 users found this review helpful
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Honey Bear Smoothie

Reviewed: Jan. 22, 2013
This is so delectable. I made one today just to try the recipe but I think I will have it for dessert next time. It tastes like a high end milk shake.
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17 users found this review helpful
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Slow Cooker Beef Roast

Reviewed: Sep. 13, 2009
This was okay and I had all of the ingredients on hand. I’m not certain that the bbq sauce was necessary. It didn’t seem to add to the taste. Overall the meat was flavorful and tender.
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15 users found this review helpful
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Crispy Fried Chicken

Reviewed: Jan. 26, 2011
This chicken is delicious. I had some breast that I cut into strips for quick cooking. The chicken was well seasoned and was enjoyed by the entire family.
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13 users found this review helpful
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Fried Chicken Tenders

Reviewed: Jan. 6, 2011
This review is for the chicken only as I did not prepare the sauce. I give it high marks for ease of preparation but it could use some salt and a little more kick. My kids really loved it and I will make it again.
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13 users found this review helpful
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Easy Pepper Steak

Reviewed: Jan. 16, 2011
This is pretty good and very easy to prepare. I added a dash of gravy master browning sauce just to give it a nicer color. I used low sodium broth and soy sauce and it was still pretty flavorful. I’ll be making this again.
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12 users found this review helpful
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Luscious Lemon Cake

Reviewed: Nov. 8, 2009
This cake is pure lemony goodness. I don’t usually like box cakes but this has a homemade taste. I used ¼ lemon juice with the water. I thought it would be nice to pour the glaze on the top but that would have just made a sticky mess. I was skeptical about pouring the glaze on the bottom but it worked perfectly and seeped through the entire cake without making the cake soggy. My entire family loved this and have already requested that we make it again soon.
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9 users found this review helpful
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Traditional Creamy Coleslaw

Reviewed: Sep. 2, 2013
This coleslaw is delicious. The horseradish gives it an extra oomph. Not too runny but just creamy enough.
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8 users found this review helpful
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Quick and Easy Sauteed Spinach

Reviewed: Dec. 24, 2010
This is a simple and delicious way to prepare spinach. My children liked the Parmesan cheese sprinkled on top.
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7 users found this review helpful

Better Baked Beans

Reviewed: Oct. 26, 2008
These were really good and easy to make. Will be making these again.
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7 users found this review helpful

Roasted Chickpeas

Reviewed: Jan. 6, 2013
I enjoyed this. I used one tablespoon of olive oil and I probably could have gone heavier on the cayenne pepper. I lined my baking sheet with parchment paper for easy cleanup. Great for snacking.
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6 users found this review helpful

Sweet Potato Enchiladas

Reviewed: Oct. 21, 2012
This is probably one of the best recipes I tried from this site. I used a leftover baked sweet potato from a restaurant and two whole wheat tortillas. Other than those two changes, I followed the recipe and adjusted the seasonings accordingly. I had no idea of what to expect as far as taste and boy was I wonderfully surprised. This is absolutely delicious and something that I will make on a regular basis. Thank you for sharing this superb recipe!
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6 users found this review helpful
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Cereal Bowl Egg and Cheese Breakfast Burrito

Reviewed: Jun. 29, 2010
My 12-year-old daughter made this for her and her brother this morning. I didn’t taste it but they raved about how good it was. She added a tad of salt and some pepper. The egg needed a total of 1 min 20 seconds to cook. Both of my children thought it was delicious. This is an easy weekday meal that my daughter can prepare before school.
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6 users found this review helpful

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