JO~Lite Recipe Reviews (Pg. 5) - Allrecipes.com (18726602)

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Yellow Squash

Reviewed: Aug. 13, 2009
This is a very easy and tasty way to prepare squash. My kids seem to eat anything with bacon. I drained most of the bacon grease out of the pan and omitted the salt.
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Hamburger Steak with Onions and Gravy

Reviewed: Aug. 11, 2009
My entire family enjoyed this dish. The meat was flavorful and tender and the gravy was also good. I usually make 4 patties out of a pound of meat but I found the 8 smaller patties to cook quicker, they were more tender and it was easier for us to control our portions.
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Farmer's Market Vegetarian Quesadillas

Reviewed: Aug. 3, 2009
This is absolutely delicious. I admit I made the poor man’s version with green pepper instead of red, yellow onion instead of red and I omitted the squash. I prefer this to chicken quesadillas and will be making these regularly.
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39 users found this review helpful
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Sunday Best Fruit Salad

Reviewed: Jul. 29, 2009
I didn't really care for this. I don't think the peach pie filling added anything positive. Surprisingly my husband, who does not like sweet things or canned food, liked it.
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1 user found this review helpful
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Classic Waffles

Reviewed: Jul. 28, 2009
We ate waffles for dinner this evening and these where awesome. It was like we were at a restaurant. This will be the only recipe I use for waffles from now on.
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Buffalo Chicken Fingers

Reviewed: Jul. 27, 2009
My kids liked these but I thought they lacked flavor. I'll make again because they are easy but I'll add a lot more cayenne.
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2 users found this review helpful
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Grilled Peanut Butter and Jelly Sandwich

Reviewed: Jul. 27, 2009
A nice way to jazz up an old standby.
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1 user found this review helpful
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Fast and Friendly Meatballs

Reviewed: Jul. 22, 2009
These meatballs were delicious. I added some garlic, salt and pepper and baked just a little while longer. No more expensive prepackaged meatballs for me.
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2 users found this review helpful
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Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Jul. 20, 2009
This was okay. I think the leftovers will be good in enchiladas.
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1 user found this review helpful
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Connie's Zucchini "Crab" Cakes

Reviewed: Jul. 20, 2009
Crab taste – no. Very good – yes. I have been going meatless on Monday’s for over a year and I’ve pretty much given up on getting my family to join me. I didn’t offer them any of this but my daughter asked for some and liked it. I will make again but will try to grate my zucchini finer next time.
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2 users found this review helpful
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Crunchy Berry Parfaits

Reviewed: Jul. 17, 2009
This makes two servings? It was so good, I ate the whole thing. Good thing it’s pretty healthy.
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1 user found this review helpful
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Barbecued Beef

Reviewed: Jul. 14, 2009
I'm always skeptical about using my crock pot because food often come out tasting funny. Not so with this recipe. It was very good although somewhat sweet to me. Next time I'll use less brown sugar. I used a 2 1/2 pound roast and this was done in 6 hours. By letting it cook a few hours longer, the sauce got thicker and the meat had a more brown or oven cooked texture. I served this over mashed potatoes and it was a hit with my family.
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Kids-Only Pepperoni Pizza Bagels

Reviewed: Jul. 13, 2009
What a tasty little treat. I needed to use up some bagels and my kids made these for lunch. They had such fun making them and even more fun eating them. I tried one and was surprised to find that I actually liked it. It's a nice alternative to frozen snacks.
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1 user found this review helpful
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Anne's Fabulous Grilled Salmon

Reviewed: Jul. 12, 2009
This was by far the best salmon I’ve ever tasted. I made the marinade exactly as instructed but my ginger looked old so I substituted ground ginger. I love the taste of fresh ginger and can’t wait to try it in this recipe the next time I cook it. I had to heat up the oven for another dish I was making so rather than grill this; I cooked it in the oven on 450.
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51 users found this review helpful
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Steak Marinade

Reviewed: Jul. 7, 2009
This is really good. I cooked it on the George Foreman grill and it came out tender and flavorful.
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1 user found this review helpful
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BUSH'S® Pumpkin Bean Burgers

Reviewed: Jul. 6, 2009
This is a tasty and healthy recipe. I loved it and will make it again soon.
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1 user found this review helpful
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Barb's Pumpkin Chocolate Chip Muffins

Reviewed: Jul. 6, 2009
This recipe has been in my box for quite some time. I had some extra canned pumpkin from another recipe and I put it to good use in these muffins. They turned out really moist and good. My kids are already asking for another batch.
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4 users found this review helpful
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Quick and Easy Chicken Noodle Soup

Reviewed: Jul. 5, 2009
I made this for my daughter who caught a summer cold. I was hoping to have some leftover but everyone in my house loved it. I used leftover grilled chicken and extra noodles. It was very good.
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2 users found this review helpful
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Quick Tuna Salad

Reviewed: Jul. 2, 2009
I love this simple recipe for tuna salad. I've always made mine this way but I add a little Old Bay Seasoning.
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2 users found this review helpful
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Fish Tacos

Reviewed: Jun. 30, 2009
This was just okay for us. I usually only try recipes that have ingredients I like and are prepared to our liking. This one sounds great but something was missing. We didn’t care too much for the batter or the sauce.
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Displaying results 81-100 (of 187) reviews
 
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