Kristina McLinden Recipe Reviews (Pg. 1) - Allrecipes.com (18726537)

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Kristina McLinden

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Indian Chickpeas

Reviewed: Jan. 6, 2009
My husband and I loved this!! We can't get enough of it! I was really excited to find an accessible indian recipe. I didn't have channa masala so I only used garam. Also, I used helpful suggestions from gnip. I mashed some of the chickpeas to thicken the curry and I added 1 tsp. turmeric, 1 tsp. of cumin,1 tsp. of coriander and a little bit of cayenne pepper (around a 1/4 tsp). I used red onions and then seeded and diced the tomatoes
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55 users found this review helpful

Corn and Zucchini Melody

Reviewed: Aug. 2, 2006
Fantastic! Everyone loved it even my brother who despises vegetables. The cheese seemed unnecessary and I will probably leave it out next time.
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27 users found this review helpful

Fresh Green Dip

Reviewed: Apr. 28, 2005
It did not have any flavor.
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7 users found this review helpful

Chocolate Chip Bran Muffins

Reviewed: Jan. 12, 2008
My husband and I really enjoyed these muffins. They were very delicious and my husband originally chose to rate them 4/5 he said the only thing that could make them better was raisins, but he changed his mind later. I'll give the raisins a try next time. Yield: 24 Muffins
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3 users found this review helpful

Golden Potato Soup

Reviewed: Apr. 17, 2004
The celery need to be cooked a little longer than the other ingredients and as a result was a little firmer than the rest. Also, it was very thick. Other than that it was a great soup. I might sautee the vegetables with some garlic, for added flavor.
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3 users found this review helpful

Italian Sausage Soup

Reviewed: Aug. 16, 2006
Great soup healthy yet hearty. My husband rated it a 9 out of 10 and asked me to make it as many times as I wanted! Also, I added mushrooms and it was great!
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2 users found this review helpful

Baingan Bharta (Eggplant Curry)

Reviewed: Jul. 7, 2004
It was very good with flat bread.
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2 users found this review helpful

Zucchini Chive Dip

Reviewed: Apr. 18, 2004
Didn't have very much flavor.
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2 users found this review helpful

Chocolate Praline Layer Cake

Reviewed: Aug. 2, 2006
I had trouble with the bottom sticking despite my best efforts. It was still pretty tasty.
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1 user found this review helpful

Actually Delicious Turkey Burgers

Reviewed: Jun. 3, 2006
Fanastic flavor. I will never make another kind of patty again! My meat eating friends said they'd prefer it over a beef burger. I serve it with a little monterey on top, tomato, fresh spinach leaves and sandwiched betwen an onion roll.
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1 user found this review helpful

Easy Meatloaf

Reviewed: Apr. 17, 2004
Excellent meatloaf my boyfriend loved it and it's perfect to use what you have around the house.
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1 user found this review helpful

Baked Soy Lemon Chops

Reviewed: Mar. 31, 2009
I marinated bone-in pork chops for less than an hour and I loved the taste (I think marinating it for less time is the key). My husband raved about the chops and I am excited about eating the leftovers!
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0 users found this review helpful

Grandma Ople's Apple Pie

Reviewed: Jan. 6, 2009
I don't like apple pie but I made this for my husband and he though it was absolutely wonderful!
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0 users found this review helpful

Molasses Cookies II

Reviewed: Aug. 16, 2008
I made this for a group of friends last night and received mixed reviews. Most people thought it was good but that I should keep looking for a better recipes. Bear in mind that I didn't have any brown sugar and had to substitute white sugar instead, however, I was using dark molasses. I'm going to keep looking for a better recipe.
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0 users found this review helpful

Pork and Green Chile Casserole

Reviewed: Aug. 7, 2007
Very delicious! My husband and I were very impressed. I used the substitution of rotel instead of diced tomatoes. Also, the store was out of black beans so I used kidney beans instead.
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0 users found this review helpful

Pizza Dough II

Reviewed: Sep. 16, 2006
My friends raved and raved about the pizzas that this crust recipe produced! I followed previous suggestions and baked the crust only for 10 minutes and then 10 minutes more with the toppings on it. Great!
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0 users found this review helpful

Clam Sauce with Linguine

Reviewed: Sep. 16, 2006
This was a very good recipe. I found that the parmesean cheese was unnecessary so I will save the calories and the cash next time!
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0 users found this review helpful

Double Layer Chocolate Peanut Butter Pie

Reviewed: Aug. 16, 2006
This is the second time I made it and it always turns out wonderful! I made it for my husband's birthday instead of cake! (He likes pie better)
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0 users found this review helpful

Cheddar Biscuits

Reviewed: Aug. 16, 2006
Fantastic they are great for breakfast the next day too!
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0 users found this review helpful

Zippy Corn Chowder

Reviewed: Jun. 3, 2006
Wasn't very creamy and the none of the flavors really stood out.
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0 users found this review helpful

Displaying results 1-20 (of 28) reviews
 
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