MamaBogan85 Profile - (187264101)

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Member Since: Jan. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Southern, Healthy, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 10 reviews
Quinoa Black Bean Tacos (Vegan)
This is a really good place to start, it i simple enough that you can change it up to suit your tastes. I didn't exactly stick to the vegan guideline as I used chicken broth to cook the quinoa. It still fit the bill for meatless Monday. Like an idgit I forgot to check and see if there were any canned black beans in the house so I had to use re-fried beans and I only had burrito tortillas. Everything still worked out and the burritos were delicious.

0 users found this review helpful
Reviewed On: Feb. 16, 2015
Chef John's Shrimp and Grits
I have used this recipe as a base two times now. Hubby has ulcers and horrid reflex so I have to tame down the hotter ingredients. I don't keep Cajun seasoning on had so I use a spicy Italian seasoning grinder. It has just the right about of kick for us. I also found out tonight that it you don't have green onion, white onion works too. I will definitely keep this recipe around.

1 user found this review helpful
Reviewed On: Dec. 29, 2014
Quinoa Black Bean Burgers
This is a great place to start for Meatless Monday. I didn't have hotsauce or bell pepper so I added other seasonings, which I should have added more than I did. I increased the quinoa to 2/3 of a cup. Great blackbean flavor, great texture. Web good the next day on a sandwich with some cheddar and sour cream. Hubby and I are die hard carnivores and this went over well.

0 users found this review helpful
Reviewed On: Apr. 8, 2014

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