LADYBEAR Recipe Reviews (Pg. 1) - Allrecipes.com (18726393)

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Butter Brickle Frozen Delight

Reviewed: Sep. 27, 2010
Just can't get enough of it!! So yummy!
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3 users found this review helpful

Kitty Kat Bars

Reviewed: Mar. 18, 2005
These were ok. I burnt the mixture on the stove right away but did another batch. Forgot to put pam on the bottom and they were very hard to get out. I think the recipe has too much crackers or something. I suggest trying the recipe for (popularity cookies) on this web site... You won't be disappointed.
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0 users found this review helpful

Snicky Snackies

Reviewed: Mar. 5, 2005
It was ok. Messy to make and hard to seperate the pretzels.
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1 user found this review helpful

Popularity Cookies

Reviewed: Feb. 26, 2005
Yummy. I left out the nuts and used pilsbury club crackers and they turned out great. Next time I might use extra chocolate and put pieces of a toffee candy bar on top while the chocolate is cooling. I think it would taste even better with a thicker layer of chocolate on top. Maybe even make two batches and stack one over top of the other, then add chocolate again. I
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Sweetheart Kisses Cookies

Reviewed: Feb. 13, 2005
Nothing special. Maybe would have been better with a peanut butter cookie and then the kiss in the middle.
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Chocolate Covered Cherry Cookies II

Reviewed: Feb. 13, 2005
Hi. Took a lot of effort to make the cookie and it looked quite ugly when it was done. I think it would have been better to bake the cookie then add the chocolate and cherry when it was done cooling. The cookie dough its self did not taste very good to me.
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1 user found this review helpful

Oven Fried Chicken II

Reviewed: Apr. 6, 2004
What a great recipe! Yum!! I used crushed corn flakes and jazzed them up with some garlic,parsley flakes and pepper. You just can't go wrong with this recipe. I did turn up the oven to 400 degrees after having it in the oven for 30 mins, just to make sure it was all the way done. Thanks
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Banana Fritters

Reviewed: Apr. 4, 2004
Not very good.
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0 users found this review helpful

 
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