philley Recipe Reviews (Pg. 1) - (187260408)

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Cajun Seafood Pasta

Reviewed: Dec. 31, 2012
They should change the name of this dish to pepper or mouth horror. In retrospect I should have just eaten a box of pepper for dinner instead of wasting 40 bucks on the ingredients. Couldn't even finish one plate, threw it all in the garbage. What about this dish is cajun? It has red pepper flakes in it so that makes it cajun? I put red pepper flakes on my piazza so is that cajun? I am a huge fan of spicy foods but this dish is not spicy, it is just peppery. I ate it 10 hours ago and I can still taste the pepper, and I cut it by 25%. This dish should only be served to in laws or enemies. If my fiancee ever tries to make this for me again I will throw it in her face and then kick the dog just because he was there. This peppery poison should be on the menu at guantanomo bay, forget the water boarding one lick of this sauce and they will start giving up all their secrets.
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