Bhak1 Recipe Reviews (Pg. 1) - Allrecipes.com (187258183)

cook's profile

Bhak1

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more

Peruvian Lomo Saltado

Reviewed: Jan. 4, 2013
Good take on a Peruvian classic. A few small tips to make it even better- add some cumin to the beef when seasoning along with the salt and pepper. You can also add soy sauce or marinate it in soy sauce. The two biggest omissions for me are first that when you're adding the soy sauce and vinegar (although I personally use red wine over vinegar) you also should add some worcestershire sauce (although some recipes call for beef bouillon). Second at the very end, right before your done throw on some cilantro. The worcestershire and cilantro give it the really authentic Peruvian flavor in my opinion!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States