EASY and Tasty! Not a baker, but my 8 and 10 year old daughters and I were a big hit at our family Christmas Brunch last week when we showed up w/ these! Family couldn't believe that we made these from scratch. We drizzled about 1/8 (or less) cup of melted butter on top and sprinkled w/ a shaker of cinnamon/sugar prior to baking. Also, we made mini ones by cutting the dough in 1/2 longways. The baking was right at 20 minutes for the mini rolls. This is a keeper! Thanks!
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EASY and Tasty! Not a baker, but my 8 and 10 year old daughters and I were a big hit at our...