JMHUEBB Recipe Reviews (Pg. 1) - Allrecipes.com (18725113)

cook's profile

JMHUEBB

Reviews

Menus

 
View All Reviews Learn more

Microwave Lemon Curd

Reviewed: Jan. 28, 2010
I made this using the proportions stated. It's a little bit sweet for me, but wonderfully lemony and just tart enough. As some suggested, I made sure the sugar & eggs were mixed well, and used a hand mixer. It made for a foamy mixture, so when microwaving, I used 50% power for 1 minute at a time, whisking gently after each minute. By the time it was cooked (~5-6 min), the foam had subsided and incorporated back into the mixture. It was perfect in consistency after refrigerating. No need for any further thickening.
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States