Turkey Burgher Recipe Reviews (Pg. 1) - Allrecipes.com (187248060)

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Turkey Burgher

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Banana Cake II

Reviewed: Feb. 1, 2013
This cake is really delicious and a great alternative to dense banana bread. I make it all the time for company. I never do the freezer part and it always turns out moist. If I make it the day before, I make the icing but keep it separate and put the icing right before I want to serve it. That way I can keep the cake out of the fridge, which keeps it soft and moist. Once it has the icing you should refrigerate it, and the cake gets harder after that, definitely not as good. I also sprinkle it with chopped pecans. If you have friends who don't like icing, sprinkle chopped walnuts on the batter before baking and they will bake right into the top, then sprinkle with some powdered sugar.
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Waffles I

Reviewed: Feb. 1, 2013
I've been looking for a waffle recipe that didn't involve yeast or folding egg whites. I've made many with the egg whites and to me, they tasted like angel food cake. These waffles were perfect for our tastes. Easy to make, cooked perfectly in a Belgian waffle maker and super yummy. This one's a keeper.
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Fluffy Pancakes

Reviewed: Feb. 1, 2013
These are great pancakes, light and fluffy. Next time I will add vanilla, as suggested by others, and reduce the salt to 1/4 tsp. I don't think it would hurt to reduce the vinegar to 1 tbsp as well. But even following the recipe exactly, they are good pancakes.
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