ecolter Recipe Reviews (Pg. 4) - (18724656)

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Double Layer Pumpkin Cheesecake

Reviewed: Oct. 3, 2004
This was a great cheesecake recipe! I drizzled caramel ice cream topping in the bottom of the crust before I put the first layer of cheesecake in. It baked up perfect and added a praline taste to the perfect pumpkin flavor. Great recipe for fall. Will make over and over. This one is going in the recipe book I use all the time. I did use pumpkin pie spice, and it was just the perfect combination. Plan on making this one for Thanksgiving at my mother's. Thanks Stephanie!
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1 user found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Sep. 30, 2004
This recipe was pretty good. I did read some of the other reviews and salt and peppered the chicken before rolling it up with the apple mixture. I used chicken broth instead of water, and I also chopped up a little bit more apple and added it with the wine and broth to make a "chunky gravy". Not as pretty a dish as I wanted it to be, but overall very tasty!
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8 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Apr. 8, 2004
This has got to be the best cream cheese icing I have ever tried! It is perfect! I already have the recipe memorized, and will use it over and over again. Be sure to freeze your bowl and beaters for the whipped cream, it makes all the difference.
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2 users found this review helpful

Displaying results 61-63 (of 63) reviews
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