lrmeg Profile - Allrecipes.com (187243661)

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lrmeg


lrmeg
 
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Member Since: Jan. 2013
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Recipe Reviews 1 review
Carrot and Ginger Soup
I've made this recipe several times now and it always comes out well. I add plenty of ginger, probably more than this recipe calls for, but I also boil it all together for a lot longer than 20 minutes so that the ginger is super tender and purees well. I'm also not a fan of the cinnamon addition to this -- I think it makes the soup a little too sweet, but that's my own preference. I add cumin instead and it adds just a hint of a more smoky, savory flavor. I've also been known to serve with a dollop of sour cream on top--perfect soup for cold winter days!

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Reviewed On: Jan. 6, 2013
 
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