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Member Since: Jan. 2013
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Recipe Reviews 1 review
Eileen's Spicy Gingerbread Men
I wanted to try a gingerbread recipe this year and I chose this one after reading all the reviews till 2 in the morning!!! I selected changes I liked and went with it. My changes were to add 1/2 cup brown sugar and 1/2 cup honey to replace the sugar and molasses. I cut back on the cloves and doubled the other ones. I put it in the refridge overnight and started rolling in the morning. I too found the dough very sticky and carefully added flour quickly so I could roll fast. I used parchment paper and baked them for 7-8 minutes. My daughter-in-law could not stop eating them and kept telling me they were the best!! They came out soft and so flavorful!!! Thank you so much everyone for your inputs which caused me to have such a wonderful "first" gingerbread cookie. Take time to read the reviews and go for it, this one will NOT dissapoint!! Btw, it made 16 4" gingerbread men. Don't give up on the dough, persevere and you will be rewarded!!! Use the pastry brush to get rid of powdery flour on them also.

1 user found this review helpful
Reviewed On: Jan. 6, 2013

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