I was just not impressed with this recipe, but I can see how others would love it. I took the advice of all the reviewers and I still ended with the common problems that this dish has presented for others. It was very watery although I chose not to add 1/2 cup of water. It still struggled with flavor despite me adding taco seasoning, tbsp. of salsa, salt and pepper, brown sugar, paprika, red pepper flakes, and basil. It does help to reduce the amount of chili powder otherwise it would have been way too spicy for my family's liking. I don't think that I will try this recipe again, but if I did I would drop the cumin from the recipe. I would also drain the diced tomatoes. Even though I drained my beans I think the tomatoes added a lot of water that made the dish take a wrong turn. My chili was very watery.
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I was just not impressed with this recipe, but I can see how others would love it. I took the...