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Easy Portobello Mushroom Saute

Reviewed: Jan. 1, 2013
Many recipes are described as quick and easy, but this one truly is. It was quick, delicious, filling, and healthy! I reduced the calories by using 1 tablesppon of toasted seasame oil and one table poon of I Can't Believe It's Not Butter Lite (165 calories vs. 360 calories). I also reduced the sodium by using spices (I used Mrs. Dash) instead of salt. I agree with other reviewers, fresh garlic (or minced garlic from the jar, 2 tsp) makes a difference and is a good alternative if you don't have garlic olive oil. Truffel oil would probably taste great too. I like the tomatoes idea that others used, I'll try that next time. I personally liked the onions, but I love the flavor onions add. Great recipe!
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