Mells Recipe Reviews (Pg. 1) - Allrecipes.com (187226269)

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Quiche Lorraine I

Reviewed: Jan. 17, 2013
Not the best. The best quiche Lorraine recipe is in the Betty Crocker book. I didn't realize it until I tried this one (I couldn't find my book). I would also recommend using proscuitto instead of bacon. It will make all the difference!!!
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Beer Pancakes

Reviewed: Jan. 2, 2013
I already had it in my mind that I wanted pancakes when I saw that had maybe 1/4 cup of milk left! I checked online and this recipe caught my eye because I make my own beer. Another use for my beer! I decided to try this recipe with a dark red beer. I was sceptic, thinking the molasses and malty flavours would be too strong. On the contrary, the flavour of beer is very light, not overpowering. I also didn't have white sugar, only brown, so my pancakes turned into crêpes, not much fluff, which is how I like them anyway! I was pleasantly surprised and enjoyed these a lot. My husband compared these to a maple donut. Definitely going to try this recipe again!
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