JenCM Profile - Allrecipes.com (187224251)

cook's profile

JenCM


JenCM
 
Home Town:
Living In:
Member Since: Jan. 2013
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Shortbread Cookies II
This is the best Shortbread cookie recipe I've found so far. My husbands grandmother is from England and notoriously hard on shortbread since she grew up with traditional shortbread and shortbread cookies. I made these and she raved about them and no longer wants any kind but the ones I make. I'd say that's a compliment!! I do tweak mine just a bit by sometimes adding a scraped vanilla bean and only one teaspoon of Vanilla extract. I prefer also to let the dough chill after I mix it together and roll it into a roll, wrap in plastic and refrigerate and then cut slices off of to bake. With the amount of butter, it just really is easier, less messy, etc. Am thinking of trying these with some chopped pecans and toffee bits one day!

1 user found this review helpful
Reviewed On: Jan. 3, 2013
Brussels Sprouts Gratin
I just have to say, this is the BEST way to eat Brussel Sprouts if you possibly don't like them. My brother made this recently and I agreed to try it, even though I have a lifelong hatred for them. I have tried them Many different ways and have never been able to get more than down. This though, I Loved. I went back for seconds at dinner and the next day, stole some off my husbands plate when he was warming them up to eat. They are THAT good. My brother used Turkey Bacon instead of regular and it was great. Something about the cheese and bacon, cuts all that bitter Brussel Sprout taste and just leaves you with something yummy instead. I think I'll be making this myself and omitting the bread crumbs and adding extra cheese as I'm trying to watch my Carbs.

1 user found this review helpful
Reviewed On: Jan. 3, 2013
 
ADVERTISEMENT

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States