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Grilled Chicken Thighs Tandoori

Reviewed: Jul. 28, 2015
My guests and I thoroughly enjoyed this. A little salty for me but not to the point of distraction. What a delicious way to serve an inexpensive cut of meat. Started it on the main grill then moved it up to the warming rack for 30 minutes.
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Delicious Ham and Potato Soup

Reviewed: Jan. 26, 2013
This was very good though I will cut out some salt next time. My daughter and I like things a little spicy so I kicked it up with some cayenne.
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