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Easy Sugar Cookies

Reviewed: Dec. 28, 2012
Amazed at all the good reviews, my sister and I jumped into the recipe immediately. We first started noticing problems when we added the flour mix with the butter, egg, vanilla mix. We noticed that the cookie dough was crumbly and looked like sand. We ignored it and made small dough balls and put them in the trays. The dough was extremely dry and could barely stay stuck together in a ball. We set the oven for 10 minutes. The balls barely expanded at all. Still hopeful, we took them out and tasted them. Luckily, they were not severely burnt or anything, but they tasted bland, like flour. Finally, we put icing and sprinkles on them and ate them because we didn't want to waste all our time and supplies. With the icing, they weren't a disaster anymore :) But we're still quite disappointed. So we looked up some bad reviews because it made us feel less disappointed... hopefully this review can help you feel better if the cookies didn't turn out the way you hoped... because we are with you! Happy baking! :D
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