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Traditional White Bread

Reviewed: May 5, 2013
Easy recipe. I used butter in place of the lard. Good substance and nice homemade taste.
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Easy Pepperoni Bread

Reviewed: May 5, 2013
Excellent recipe. I used fresh minced garlic along with the oregano and basil (skipping the onion flake)and put half of the cheese before the pepperoni and the other half after. I should've listened to other reviewers and rolled a little tighter. Still turned out great and was delicious!
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