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Hong Kong Style Egg Tarts

Reviewed: Oct. 26, 2013
thought it was great! although there was wayyyyy to much filling…….does regular milk work too?
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Grandma's Lemon Meringue Pie

Reviewed: Dec. 9, 2012
This turned out to be a great pie! It was my first too! The only thing I found a little unnecessary was the lemon zest. Some people prefer the lemon filling to be just lemon. Note: when you make the meringue be careful to clean your tools very carefully. I had some water in the bowl and on the whisk, so the meringue didn't form peaks. Sadly I had to dump it out, but the next one was much better.
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Soft Chocolate Chip Cookies II

Reviewed: Dec. 9, 2012
These are the BEST! I've tried countless different recipes for chocolate chip cookies, and these are jusst my absolute favourite! I always come back. I was only successful one time making this recipe out of 2 times. The 2nd time I forgot the eggs! but still, it came out quite delicious and very crumbly. :D
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