shogan80 Profile - Allrecipes.com (187197902)

cook's profile

shogan80


shogan80
 
Home Town: St.Pete, Florida, USA
Living In: Austell, Georgia, USA
Member Since: Dec. 2012
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Quick & Easy
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shogan80
About this Cook
My favorite things to cook
Low carb tasty food
My cooking triumphs
My potato salad is the best ever
My cooking tragedies
I can't seem to find and make a chili I like.
Recipe Reviews 6 reviews
Simple Chopped Liver
This was really basic and good. easy to make and I added some garlic powder and Mrs. Dash lemon pepper seasoning and used olive oil instead of canola. YUM!

2 users found this review helpful
Reviewed On: Sep. 5, 2014
Zucchini Cornbread Casserole
Wow this was really yummy. I used a generic corn bread mix that was only 6 oz in total and next time I will use either double the corn bread mix or one that is 8.2 oz like this recipe calls for. I used my slap chop to chop/dice 5 zucchinis and one large onion. I also added few dashes of hot sauce and garlic powder. Next time I will use 3 eggs instead of two so it binds more. To avoid extra wet zucchini after chopping, I put all of the zucchini on a double layer of paper towels and spread it out and patted it as dry as I could and added salt. I did notice that the paper towels were soaked through and my casserole was still very moist but not runny. I think next time I will use extra muffin mix to have it come out more like a muffin vs. a casserole but it was still really flavorable and smelled so good while baking. I am sure this can also be done with yellow squash too.

1 user found this review helpful
Reviewed On: Jan. 6, 2014
Chicken Spectacular
I make this every year for Christmas and this year I am trying it with Turkey meat instead of Chicken. I have the turkey in the oven now and will use the turkey breast mostly and some nice thigh meat and chop it up real good. This freezes well and also can be made a day ahead of time and taken out and brought to room temp and then placed in the oven. It's so easy make and a nice one dish meal to scoop out while relaxing on a family day like Christmas. Due to our diabetes we typically avoid rice due to high carbs but on Christmas we treat ourselves to this yummy dish!

0 users found this review helpful
Reviewed On: Dec. 23, 2013
 
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