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Fish in Foil

Reviewed: Dec. 10, 2012
It turned out great! I didn't have olive oil so I used regular vegetable oil and garlic paste instead of the salt. I wasn't expecting it to work out so well but everybody liked it! I followed one of the comments here by first sauteeing the garlic and lemon zest in oil, then adding crushed black pepper, salt, red chillies and lemon juice at last.
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