Alice Profile - Allrecipes.com (187191437)

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Alice


Alice
 
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Member Since: Dec. 2012
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Recipe Reviews 1 review
Sauteed Rice with Kale
We loved this recipe, but I did change a couple of things. Since I really wanted a kale recipe, I thought 1 cup would not be enough, so I chopped 4 cups. It cooked down to about 1 cup, so perhaps that was what the author intended. It did not taste strongly of "greens", so it wasn't too much. The other things I changed was to use cooked brown rice instead of white. And since I had no mushrooms, I omitted them. The result was a hearty, flavorful side dish that went beautifully with grilled mahi mahi and asparagus for dinner. I served the Sauteed Rice with Kale with a choice of soy sauce or Parmesan Cheese.

4 users found this review helpful
Reviewed On: Jun. 23, 2013
 
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