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Member Since: Mar. 2004
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Recipe Reviews 4 reviews
Quick and Easy Brownies
I LOVE this recipe! I make them all the time. They are easy and so good. Everyone who has tried them loves them also. I have tweaked the add ins (instead of nuts, I've used andes mint chips, or have added almond extract and topped with raspberry cream, ... my favorite is to sub the nuts with a cup of chocolate chips.) They are always perfect and they double nicely, just use a jelly roll size pan, and you have enough for a crowd. This one is a KEEPER! Thanks for sharing!

0 users found this review helpful
Reviewed On: Feb. 18, 2010
I was glad to find this recipe because I didn't have any corn syrup on hand. I followed the directions and even used my candy thermometer but was disapointed because they turned to sugar - grainy, not chewy at all. I have never had caramel do that before. Tasted okay but won't make again.

4 users found this review helpful
Reviewed On: Mar. 30, 2004
Best Ever Chocolate Chip Cookies II
After trying another back of the bag recipe and failing, I found this one and it is The Best! Chewy and so good. I did put in salt and vanilla. They get nice cracks on the top and have that shine that good cookies have. I put the dough in the fridge for just a few minutes (2 or 3)like another reviewer said just until it was cool, because I was afraid they'd be flat since the dough was so soft, they turned out perfect and I won't be wasting my time or money anymore on recipes that don't turn out.

2 users found this review helpful
Reviewed On: Mar. 16, 2004

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