nanjere1 Recipe Reviews (Pg. 1) - Allrecipes.com (187173135)

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Chinese Chicken Fried Rice I

Reviewed: Jun. 24, 2013
I love this recipe! Like the other reviewers I add a little oyster sauce and seasonings to chicken when I cook it. Also cook the chicken with some ginger and garlic. And if you don't have day old rice, I will make a fresh batch and spread it out a bit and freeze for an hour or so. It works the same.
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Slow Cooker Chicken Marrakesh

Reviewed: Jan. 7, 2013
A solid four as written, 4.5 with changes. Added coconut milk, handful of cilantro, hot pepper, chicken stock, and curry powder midway through for more flavor. Still feel something could make this a 5-maybe more tomatoes? Also added celery, green pepper, and squash for more color/health. Used chicken breast meat and turned out moist-done at 5 hour mark cooking at high. Thanks for sharing recipe-will be making again!
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Cocktail Meatballs

Reviewed: Jan. 6, 2013
I have made these a few times and find them bland. I tried adding hot sauce and some of the additions others suggested and following the recipe as written, but just not loving these.
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1 user found this review helpful

 
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