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Monkey Bread I

Reviewed: Sep. 13, 2013
Have used this recipe many times. Easy and is always good! I use 1 can of Grands and keep a cinnamon & sugar mixture, so I use much less white sugar. No raisins for me, but I do use butter not margarine.
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Downeast Maine Pumpkin Bread

Reviewed: Dec. 6, 2012
This was by far the best I've had. Easy to make. Came out perfect in small and large pans. Just perfect!
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