Tkaraoke Recipe Reviews (Pg. 1) - Allrecipes.com (187162102)
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Joey's Peanut Butter Cookies

Reviewed: Mar. 14, 2013
I just tried this recipe for the first time (never made peanut butter cookies before) and they came out fantastic! I love how the recipe uses the basic ingredients you would normally find around the house. I cooked two batches (one regular and one with chocolate chips) and they got rave reviews from everybody who tried them. Putting this one in my recipe box for sure! Thanks, Joey! You rock!
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Mom's Buttermilk Pancakes

Reviewed: Jan. 19, 2013
I tried this recipe today and it blew my socks off. I didn't change a thing (they didn't taste salty to me) but the next time I will add some vanilla extract or fruit/chocolate chips to the batter. Highly recconeded for a breakfast treat!
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Banana Banana Bread

Reviewed: Dec. 31, 2012
This was my first time making banana bread and it came out awesome! Everybody who tried it though it was great! Even the picky banana bread eaters said it was wonderful! :^)
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Suzy's Mashed Red Potatoes

Reviewed: May 15, 2013
I was looking for a new side dish and decided to try these. Being single, I halved the recipe to cut down on left overs I probably wouldn't eat. At first I really didn't notice a big difference in the flavor (vs my standard mashers) but then all of a sudden that sour cream, butter, and milk just hit me and before I knew it I almost finished half the bowl! Somehow I put the rest in the fridge clutching the bowl and saying "my preeeecious" in an unfamiliar voice! Lol! Thank you for a wonderful recipe and I will make this again!
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Baked Penne with Italian Sausage

Reviewed: May 1, 2013
I just made this tonight and it blew my socks off! The only change I made was that I used spicy Italian sausage and it was out of this world! An easy dinner idea that I think everybody and the whole family will enjoy!
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Chuck's Favorite Mac and Cheese

Reviewed: Apr. 3, 2013
Just WOW! This was so different than any mac and cheese I have ever tried. I really loved the textures and flavors of all the different cheeses and the bread crumbs. The only thing I did different is that I added a shredded baked chicken breast so I could have some protein with all those carbs! Lol! This is a keeper!
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Mar. 24, 2013
I tried this for the first time and everybody loved them! I followed the recipe exactly and the results knocked my socks off! Thanks, Beth! This is a keeper!
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Becca's Taco Soup

Reviewed: Mar. 3, 2013
I made this soup the other day and it was awesome! I did add a few things that really made it even better. I used the whole package of taco seasoning, 1 15oz can of black beans, a few dashes of cayenne pepper, and a can of Rotel. I topped the finished soup with shredded cheddar cheese, soup cream, and tortilla strips! So awesome!
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Photo by Tkaraoke

Baked Mac and Cheese for One

Reviewed: Mar. 1, 2013
I was looking for ways to use left over chicken and had a craving for mac and cheese and though what if I just combined them both together. It came out fantastic! Super easy and super yummy! Next time however I was thinking about adding broccoli and crumbled bacon to it. I changed the serving size to "4" and used a 8x8 baking dish and had plenty of left overs! :^d
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Debdoozie's Blue Ribbon Chili

Reviewed: Feb. 21, 2013
I just tried this recipe and it's safe to say it's a keeper! I used the Pace hot picante sauce and (along with the William's seasoning and other spices) and it gave it the perfect "heat". Glad I bought one containers because I'm going to freeze the rest for later! :^d
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Microwave Baked Potato

Reviewed: Feb. 9, 2013
I can't believe a simple thing like this could taste so good! I tried it expecting nothing special but it knocked my socks off! I'll be having a potato prepared like this with my dinner in the near future!
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Banana Pancakes I

Reviewed: Feb. 5, 2013
Today was National Pancake Day and I wanted to try something different. I just happened to have two over ripe bananas on hand and thought this would be great to try...I was not dissapointed! I did add 1/2 teaspoon of vanilla extract (and the cinnamon as the video suggested) and it blew my socks off! This is a keeper! :^D
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Banana Sour Cream Bread

Reviewed: Jan. 5, 2013
I just took the loafs out and let it cool for a bit before cut a piece off and was floored how good it was! The best banana bread I have made to date. I did use two loaf pans (had extra batter that I might make cupcakes out of) and followed other's advice and bumped the temp to 325. It took about an hour and a half to bake but it seemed to have come out great! Highly recommended recipe!
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Brown Sugar Meatloaf

Reviewed: Dec. 12, 2012
Nothing more to add except I tried the recipe "as is" and it was fantastic! The brown sugar/ketchup/grease from the meat glaze was so awesome! A must try recipe that's as easy as it is delicious! :^d!
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