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Pecan Turtle Bars

Posted: Dec. 26, 2012

Ooey-Gooey Cinnamon Buns

Posted: Aug. 2, 2012

Garlic and Basil Goat Cheese

Posted: Jan. 19, 2012

I used fresh dill, parsley and garlic for this batch

Dilled Green Beans

Posted: Jan. 6, 2012

I served them with cheesy deviled eggs and cornbread. Yum!

Ken's Perfect Hard Boiled Egg (And I Mean Perfect)

Posted: Jan. 5, 2012

I use an egg timer to get it even that much more perfect

Blueberry Feta Pancakes

Posted: Jan. 3, 2012

Brie's Turkey and Cranberry Dog Bones

Posted: Jan. 2, 2012

I added peas to these as well for a red and green look

Jam Filled Butter Cookies

Posted: Dec. 5, 2011

I used chokecherry syrup for the filling.

Caramel Icing

Posted: Oct. 19, 2009

Topped with Caramel Popcorn that has been drizzled with chocolate

Me and my sweet hubby

Posted: Mar. 23, 2008

My hubby is my cooking guinea pig, he is willing to try anything I put on his plate! Good or bad he...

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