blueeyez631 Recipe Reviews (Pg. 1) - (187156958)

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Fried Venison Backstrap

Reviewed: Dec. 11, 2012
This turned out soooo good! I used every single thing it called for ,made no changes at all. My husband loved it also. I made some brown gravy to go with it but honestly it's so good you can just eat it alone. So glad to find thi!
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