BRWNIDEDI Recipe Reviews (Pg. 1) - Allrecipes.com (18714708)

cook's profile

BRWNIDEDI

Reviews

Photos

Menus

 
View All Reviews Learn more

Herb Roasted Pork

Reviewed: May 14, 2009
This is a simple, fabulous recipe. The glaze on this roast is so delicious; I will make batches of the sauce to grill chicken, ribs, anything. My sons raved about it. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Caramel Shortbread Squares

Reviewed: Sep. 2, 2007
These are amazing! I don't know what the issue was for everyone else--mine were not too crumbly and the layers set up beautifully. They are very rich & decadent. I will definitely add them to my holiday baking favorites. Thank you!
Was this review helpful? [ YES ]
0 users found this review helpful

Five Minute Ice Cream

Reviewed: Aug. 5, 2007
OHHHH MYYYYY GOODNESS!! This is absolutely delicious! I used a 16 oz bag of frozen unsweetened peaches, subbed Splenda for the sugar and fat free half & half for the cream! I froze it for 90 mins., I think the half & half made it a little softer than the heavy cream would have. These alterations make it a very low cal/fat recipe with wonderful rich results. My sons were amazed & asked me to make it again tomorrow. Thank you soooo much!!!
Was this review helpful? [ YES ]
4 users found this review helpful

Garlic Cheddar Chicken

Reviewed: Aug. 5, 2007
I made this for dinner last night, my sons ages 15 & 7 loved it. I liked it a lot too. Definitely dredge the chicken in seasoned flour before the garlic butter mix to get the crumbs to stay on. Quick & tasty. I also served zucchini "crab" cakes & steamed rice. Thanks for this recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Warm Sweet Onion Spread

Reviewed: Jul. 8, 2007
Surprising addicting! Delicious on miniature slices of pumpernickel bread. We also like spreading it on warmed pita or as a homemade pizza topping.
Was this review helpful? [ YES ]
9 users found this review helpful

Roasted Red Pepper-Cheese Spread

Reviewed: Jul. 8, 2007
This is SO good! I made it for my bestfriend's 40ieth birthday party & the ladies could not get enough! I did make 2 changes: I addeed a clove of minced garlic & used whipped cream cheese instead of mayo simply bcz I am not a mayo fan. This is best make a day or 2 even in advance. Thanks for this delicious and different recipe!
Was this review helpful? [ YES ]
15 users found this review helpful

Artichoke and Crabmeat Triangles

Reviewed: Jul. 8, 2007
I like this recipe: quick & delicious. I don't care for the muffin bottom, so I use it as a mushroom cap stuffing--very good.
Was this review helpful? [ YES ]
64 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States