rdlexy Recipe Reviews (Pg. 1) - Allrecipes.com (187139943)

cook's profile

rdlexy

Reviews

Menus

 
View All Reviews Learn more

Roasted Garlic Lemon Broccoli

Reviewed: May 3, 2013
I love baked vegetables and this was really great. A little lemon-ey but I'll just use less next time. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Ground Beef Casserole

Reviewed: May 3, 2013
It was very easy to make, and pretty inexpensive which I appreciate. I did find that the cooking time was a lot less then in the directions, which was even better. I used a little more of the diced tomatoes then the recipe called for and put about two tablespoons of butter over the hot noodles before putting in the oven which I think made it more moist. I also added extra brown sugar and soy sauce to the meat which I've found compliments worcestershire sauce. Yum.
Was this review helpful? [ YES ]
2 users found this review helpful

Bacon Risotto

Reviewed: Apr. 8, 2013
It was very good, I added twice the cheese (though I used an asiago/parmesan blend), red bell pepper, roma tomato, peas, fresh parsley and spinach. I would recommend these additions.
Was this review helpful? [ YES ]
1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Feb. 1, 2013
Perfect chocolate chip cookie recipe. Just what you want when you think of chocolate chip cookies. I melt the butter just to make it easier to mix, and I add just a tad extra vanilla and salt. And I cheap out and use imitation vanilla, and skip on the nuts. Great to make with the kids (so easy). I will never use frozen dough again. People who gave this a bad review probably just don't know how to bake. Shame. :)
Was this review helpful? [ YES ]
0 users found this review helpful

Ground Beef 'Wellington' with Fennel

Reviewed: Jan. 30, 2013
It was just okay. I don't know if I don't like fennel or what because the rest of my family is saying it's great, but they may just be kissing up. Ha. :) It is something different to do with ground beef however. It's just really dry.
Was this review helpful? [ YES ]
1 user found this review helpful

Crispy Eggplant with Spicy Tomato Sauce

Reviewed: Jan. 29, 2013
Delicious and totally easy. I used a sweet basil pasta sauce and added garlic, oregano, chopped onion and a dash of thyme. I served it with spaghetti. I LOVED it, and will definitely make it again. I also added a little extra shredded parmesan cheese on top of the breaded eggplant right before putting it in the oven. So good.
Was this review helpful? [ YES ]
1 user found this review helpful

Chicken Divan

Reviewed: Jan. 23, 2013
The mayo flavor was really strong, and I didn't even use the full amount, I substituted about half of what was called for with sour cream. That was the only thing I modified, but I put bread crumbs on top. All in all, if I tried this recipe again I would use all sour cream, no mayo, and I would use a cheese soup, like Campbells cheddar cheese soup, instead of the cream of chicken.
Was this review helpful? [ YES ]
2 users found this review helpful

Savory Tater Tot Casserole

Reviewed: Jan. 13, 2013
It was pretty bland, and the meat got way overcooked doing the total hour. Wasn't bad though.
Was this review helpful? [ YES ]
0 users found this review helpful

Amber's Sesame Chicken

Reviewed: Jan. 12, 2013
I just made this and I swear to betsy this is about the best chinese food I've had in a long time, and I can't believe I made it! I didn't use the five spice, instead I used ground ginger, cheaper and so yummy. I probably used about two teaspoons of ginger in the flour mixture. And when it came to the vegetables, I used two whole green bell peppers and three fourths of an onion, and I cooked the vegetables in a tablespoon of minced garlic and a teaspoon of ginger. I also added a can of baby corn in the step where you add the vegetables to the meat and sauce since canned baby corn is already tender. I also made about five times the sauce and served it with sticky sushi rice. SO SO SO GOOD!
Was this review helpful? [ YES ]
0 users found this review helpful

Maple Salmon

Reviewed: Dec. 19, 2012
The sauce was very good and created a glaze over the salmon, it would of gotten five stars if I was a bigger fan of salmon and if the sauce was a bit stronger. But good overall.
Was this review helpful? [ YES ]
0 users found this review helpful

Sweet and Sour Beef and Cabbage

Reviewed: Dec. 5, 2012
I served this dish with rice. It was pretty good. I put a good bit of soy sauce, extra garlic powder, a tablespoon or more of extra oats,and a pinch of red pepper flakes in it and I found it very flavorful and satisfying. It makes a good bit, and every member of my family enjoyed it. Thanks for the recipe. Good use of very inexpensive cabbage.
Was this review helpful? [ YES ]
0 users found this review helpful

Creamy Banana Bread

Reviewed: Dec. 3, 2012
So moist and delicious! You really cannot go wrong with cream cheese. My family loved it and everyone agreed it's better then my mom's decade old recipe. Love to beat ma in the kitchen! The cream cheese as well as the crunchy, flavorful center makes it one step above. I will turn to this recipe anytime my bananas get too ripe. Thanks for sharing!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States