Old Fashioned Chicken and Dumplings
I followed the recipe as close as I could.
Pros: Overall recipe was tasty and not over done, would make again with changes
Cons: Recipe was unclear at times, took far too long to make, complicated, too much chicken, too few dumplings, dumplings deteriorated in cooking pot.
Changes I would make: Double dumpling recipe, reduce amount of chicken, use canned stock instead of home made stock
2 users found this review helpful
Dec. 30, 2012