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No Beans About It - Chili
My whole family loved it. Though it was definatly a little to spicy for us I will be making it again but knocking it down a notch. I also used diced tomatoes instead of crushed, buffalo sauce instead of hot, apple cider vinegar instead of red wine, and added a half pound of sausage. It was amazing thank you for sharing.
0 users found this review helpful
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Reviewed On:
Dec. 3, 2012
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