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Chewy Coconut Cookies

Reviewed: Nov. 21, 2013
I added one egg and enough flour to make the dough of rolling consistency. I rolled out the dough and cut out round shapes and placed on parchment lined cookie sheets. I sprinkled with sugar and baked about 8 minutes. This resulted in a wonderful cookie which was crisp on the outside and soft and chewy on the inside. Saved the recipe to my favourites!
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