Jjdkmd Recipe Reviews (Pg. 1) - Allrecipes.com (187131694)

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Bobbie's Oatmeal Cookies

Reviewed: Dec. 3, 2012
The first time I made them, they were a bit cake-y. The 2nd time I modified the recipe a bit. I used a 1 1/2 cups of each sugar. (The half cup of white sugar I subbed with Splenda and the half cup brown sugar, I subbed Splenda brown sugar) left out the raisins, used 1c. Milk chocolate chips and only used 2c. rolled oats. Level TBSP for 12mins, bottom rack.
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