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Graham Cracker Crust I

Reviewed: Dec. 2, 2012
OMG this recipe was a lifesaver. I already had my Chocolate Cream pie filling simmering when I accidently broke the Chocolate Graham crust that I had purchased from the store. I found this recipe and whipped it together in less than 20 minutes. Totally saved the desert for my parents anniversary dinner. Amazing taste and perfect for any homemade pie. Only thing I would change is decrease the ingredients just a bit as the crust was a little to thick for my family taste.
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