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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

English Roast Beef

Reviewed: Dec. 17, 2005
If I make this again I would decrease the cooking time significantly - I used USDA Choice Top Round a step above Chuck that I normally use for pot roast. I was hoping that I could use leftovers for roast beef sandwichs, no deal it was too dry
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