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Member Since: Dec. 2012
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Recipe Reviews 2 reviews
Apple Pie by Grandma Ople
I followed the recipe exactly and it was very good! I would omit the water as someone else said, it makes it too runny. Other then that, I added a tsp of cinnamon and couple dashes of cloves to the filling. 10 minutes before it was ready, I brushed crust with cream. Yummm!

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Reviewed On: Jun. 5, 2013
Soft Christmas Cookies
I followed this recipe except I had adjusted it for 35 servings. I cooked them at 375 for 11 mins, and rolled them to 1/4 in thick, but they never browned on tops at all so watched for slight browning underneath. They were cooked through but tasted like dough! I didn't like these at all. :(

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Reviewed On: Dec. 7, 2012

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