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Chocolate Chip Pumpkin Cookies

Reviewed: Dec. 4, 2012
I actually swapped out 1 cup of white sugar for brown sugar and 2 cups of white flour for whole wheat flour. I accidentally ended up adding 1.5 tsp each of nutmeg and cinnamon, and then also added 1.5 tsp each of ground cloves and ground ginger, and ALL of my family and friends raved about them. These extra spices make it kind of a spice pumpkin chocolate chip cookie. Yum!! Just made the 2nd batch in one week, for charity function tonight. They make TONS of cookies, but they'll be devoured quickly.
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