Jenny-n-Raymond Recipe Reviews (Pg. 1) - Allrecipes.com (187116927)

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Jenny-n-Raymond

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Shrimp Burritos

Reviewed: Jan. 18, 2013
These are great burritos, the sauce is divine!
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Three Cheese Enchiladas with Five Pepper Enchilada Sauce

Reviewed: Mar. 1, 2013
I must correct my original review. We accidentally used 2 green serrano peppers! Quite the difference I would presume. We shall try this recipe again and this time do it correctly.
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1 user found this review helpful

Italian Wedding Soup

Reviewed: Mar. 1, 2013
Very tasty! We added beef broth along with the chicken broth. We made the meatballs bigger than marble size just because it was easier.
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Coconut Margarita

Reviewed: Mar. 1, 2013
Yum yum yum! Thank you for this recipe. It is so good! We toasted coconut on the stove top, dipped our glasses in honey and the toasted coconut, did I say Yum?
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6 users found this review helpful

Glazed Carrots and Parsnips with Chives

Reviewed: Mar. 13, 2013
This turned out excellent! We sauted red onion with ours. Great way to eat parsnips! Thank you for the recipe!
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7 users found this review helpful

Easy, Cheesy Zucchini Bake

Reviewed: Mar. 13, 2013
Wanted to add so many additional ingredients. Just felt it needed more. Totally followed other reviews and added Mozzarella cheese, jalapenos (a must), onion and mushrooms as well as omitted the corn. We also cut up the tortillas. After the changes would so rate it 5 stars!
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Boiled Cabbage with Bacon

Reviewed: Nov. 14, 2013
Taste like the cabbage I fell in love with as a youth. The cabbage was tender and sweet (where'd that come from?) I used maple bacon and just loved this recipe.
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4 users found this review helpful

 
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